Sustainable Food Feature: Cabot Cheese

Starts: 10:00 am on Monday, February 1, 2021
Ends: 9:00 pm on Monday, February 1, 2021

Our sustainable ingredient of the month Cabot cheese! Cabot is a local vendor owned by 800 farm families throughout New York & New England. Stop by any dining room to experience 3 different types of Cabot cheeses, grapes and crackers!

Location:: Marciano Commons, Warren Towers, West Campus

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