Hospitality Administration
School of Hospitality Administration
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Introduction to Hospitality
SHA HF 100
This introductory course is open to all BU students and is the prerequisite for School of Hospitality courses. Students gain an historical perspective and identify current events and trends in lodging, restaurants, and event management. Provides an overview of the global hospitality/tourism industry, including the critical elements of managing services. The Boston market, multimedia assignments, and team-based projects are integrated into the learning environment. Effective Fall 2018, this course fulfills a single unit in each of the following BU Hub areas: Historical Consciousness, Digital/Multimedia Expression, Teamwork/Collaboration. 4 cr. Tuition: $3260
Summer 1 (May 13-June 27)
Online Course: Meets online every Wed 8:30-10:30 am for a live class. Nonstandard course datesSummer 2 (June 30-August 8)
For information about technology requirements for online courses at Boston University, see bu.edu/online/online-learning/technology. BU Virtual can be reached at buvirtual@bu.edu or 617-358-1960 for additional information.
Financial aid may be available to BU need-based scholarship recipients for certain HUB courses in summer 2025, including this one. For more information, please contact BU Financial Assistance at 617-353-2965 or finaid@bu.edu. Check out Summer 2025 HUB Course Scholarship eligibility requirements to see if you qualify.