Best Newspaper Food Coverage
The Boston Globe Food Section staff—led by former Globe Food Editor Sheryl Julian—won first place for Best Newspaper Food Coverage, awarded at the annual Association of Food Journalists conference in St. Petersburg, Fla. Julian serves as an instructor in MET’s Certificate Program in the Culinary Arts and Programs in Food & Wine—and has helped launch the food writing careers of many students from the College’s culinary arts and gastronomy programs.